WineTone

From public reviewers

Tastes almost like an Aussie Shiraz, a big, jammy but drily acidic wine that explodes in blackberry, cherry and pepper flavors. Robust and fun, a great wine to serve with barbecue or rich meat stews. || Sharp and cutting in acidity, with jammy, tutti-fruity blackberry and cherry flavors, this Cab is totally dry. It's ready to drink now. || Simple, soft and sweet, with buttered popcorn, buttered toast and sugared pineapple jam flavors. Nice acidity, though, and a nice creamy texture. || There's a distinct smell of c…

Source: Wine Enthusiast

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